Chemical hazards in our food: EU food safety policy protects us but faces challenges

EFSA strategy 2027 - Science, safe food, sustainability

Publication, Apr 2025, op.europa.eu

The food and beverage market entry handbook- Thailand

Guide, Aug 2024, op.europa.eu

Trade review 2021 - A spirit of resilience

Publication,

Addressing the Regulatory Divergences in the Medical Devices Sector

Policy Brief, Mar 2016, ecipe.org

A Blueprint For The Creation Of Digitally Resilient Health Systems In Europe

Presentation, Aug 2020, digitaleurope.org

“In difficult times the bioeconomy is not a luxury, but a real opportunity”

Press Release, Icons

DATA & TRENDS EU FOOD AND DRINK INDUSTRY 2016

Report,

Palliative care for homeless people

Working Paper, Sep 2018, feantsa.org

Dawn of a new era for European Short Food Supply Chains

Press Release, youris.com GEIE

Availability of Internationally Controlled Drugs: Ensuring Adequate Access for Medical and Scientific Purposes

Policy Paper, Jan 2016, unric.org

Is the EU Prepared to Face Potential Future Pandemics?

Press Release, Icons

Women and tobacco marketing in the WHO European Region: time for gender-responsive action

Research Paper,

How does antibiotic resistance occur?

Infographic, European Food Information Council, EUFIC

VR Underpinning Skills Demo Testing Event For Young Professionals - EIT Food

Webinar, Apr 2025

Pan-European Strategic Partner Consultation - EIT Food Think & Do Tank focused on the future of Resilient Agriculture