When the Provision of Food Information to Consumers Regulation comes into force in December 2014 it will fundamentally affect the labelling of food and drink within the EU. A clear understanding of these changes will minimise their impact, and enable manufacturers and enforcers alike to make a smooth transition to the new rules.For the 10th Annual Food Labelling Seminar, Campden BRI has once again assembled a team of experts to explain and discuss the significance and commercial implications of changes to labelling legislation and related initiatives.This event is essential for everyone involved with any aspect of food labelling - from concept to courtroom, including those responsible for product development, pack copy sign off and post marketing enforcement, as it will equip delegates with the essential information for planning and effectively implementing label changes in line with new legislation.Please note this popular seminar is limited to 100 delegates so early booking is recommended.