Unravelling the food–health nexus addressing practices, political economy, and power relations to build healthier food systems

Behavioural Insights for public health in the EU - A case study in four Member States on embedding behavioural insights into public health policy-making

Publication, Dec 2024, op.europa.eu

Economic Impact of Non-Medical Opioid Use in the United States

Research Paper, Center for Data Innovation

Blockchain from farm to fork

Position Paper, youris.com GEIE

Food innovation that benefits consumers

Presentation, Oct 2015, beuc.eu

A survey of high-protein snack foods

Report, Nov 2019, foodnavigator.com

Society resilience in a time of pandemic

Press Release, Icons

Design principles of a Carbon Farming Scheme in support of the Farm2Fork & FitFor55 objectives

Policy Paper, Jan 2022, iddri.org

Covid-19 and the Dutch defence technological and industrial base: Impact and Policy Responses

Report, May 2020, clingendael.org

Besser Essen Gute Lebensmittel Einkaufen

Policy Brief, Nov 2021, bund.net

Compétences inclusives pour le développement d’entreprises innovantes dans l’agroalimentaire note de synthèse

Publication, Feb 2022, etf.europa.eu

The European food risk assessment fellowship programme. Series 7, 2023-2024

Report, Mar 2025, op.europa.eu

HEALTHY HANDBOOK

Publication, Centrul Pentru Promovarea Invatarii Permanente - CPIP

Momentum 2026

Sweden, Jun 2026

HERA Civil Society Forum

Webinar, Jun 2026

Workshop on implementing EC Roadmap on phasing out animal testing in pesticides and biocides

Italy, Jul 2026