Featured Publications in Food
How we eat and consume: sustainable food
Guide, Jan 2025, op.europa.eu
Key figures on the European food chain, 2024 edition
Publication, Jan 2025, op.europa.eu
Other Publications in Health
A Fast-Track Approval for new Medicines - Patient Safety at Risk?
Position Paper, Jul 2016, beuc.eu
Looking back at one year of PANBioRA
Press Release, Steinbeis-Europa-Zentrum
Have social protection responses to Covid-19 undermined or supported gender equality?
Working Paper, Jun 2021, odi.org
Ceļā uz atveseļošanos un noturību
Policy Brief, Jan 2021, eurofound.europa.eu
Behavioural Insights for public health in the EU
Study, Nov 2024, op.europa.eu
Working on iPSCs for research or medicines development? Introducing EBiSC services and cell line products in a nutshell
Infographic, EBiSC - European Bank for induced pluripotent Stem Cells
A Taste of Food & Beverage Trends in 2019
Report, Feb 2019, foodnavigator.com
Global leadership, territorial investment and food systems
Report, May 2020, ecdpm.org
HEALTHY HANDBOOK
Publication, Centrul Pentru Promovarea Invatarii Permanente - CPIP
Drug supply reduction: an overview of EU policies and measures
Report, Jan 2017, emcdda.europa.eu
Towards safe and sustainable food packaging
Policy Brief, May 2021, beuc.eu
CLEVERFOOD Peer-Learning Program: First call for participants
Press Release, Icons
Recent Events in Health
Grand Finale of Inspire. Explore. Compete. 2024
Webinar, Jan 2025