We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Read more about our Privacy Policy.

Presentation

22 pages, 795K

June 2020

The Farm to Fork Strategy

Source: beuc.eu

Download Pin it

Featured Publications in Food

Minors’ health and social media - An interdisciplinary scientific perspective

Study, Apr 2025, op.europa.eu

Preventing waste in Europe - Progress and challenges, with a focus on food waste

Report, Apr 2025, op.europa.eu

Other Publications in Health

Make smoking invisible: tailoring a global health priority to a former mining town in England

Working Paper,

Short food supply chains and local food systems in the EU

Policy Brief, Sep 2016, epthinktank.eu

Living, working and COVID-19 First findings

Research Paper, May 2020, eurofound.europa.eu

Making smoking history in Greater Manchester

Research Paper,

Sustainable food system project releases explainer video

Press Release, Icons

DARWIN and DETECTIVE projects announce their clustering

Press Release, Icons

The European Spirits Sector & the Green Deal

Publication,

An information-based risk analysis IT tool protecting the European food system(s)

Research Paper, Oct 2024, op.europa.eu

The path of the food and drink industry towards Sustainable Food Systems

Infographic,

Female genital mutilation: How many girls are at risk in Luxembourg?

Policy Brief, Feb 2021, eige.europa.eu

#Foodheroes - Keeping the food supply chain runningthrough Covid-19

Publication,

Ies PolicybEpidemic zoonoses and climate change: High time to tackle root causes and build adaptive capacitiesrief 20052020

Policy Paper, Brussels School of Governance

Recent Events in Health

17th International Conference e-Health 2025

Portugal, Feb 2025

Protein diversification - Sustainable sourcing and innovation in the Food Industry

Webinar, Apr 2025

InPACT 2025 - International Psychological Applications Conference and Trends 2025

Hungary, Sep 2024