Enzyme technology continues to develop rapidly, leading to exciting product developmentopportunities in all sectors of the food and drink industry. This seminar is packed with essential information and contacts to enable food professionals to pursue product applications.
When
2 Jul 2009 @ 09:00 am
2 Jul 2009 @ 04:15 pm
Duration: 7 hours, 15 minutes
Where
Campden BRI
Station Road
Gloucestershire
United Kingdom
Language
Englishen
Organised by
Campden BRI (deactivated)
Event published: 20 May 2009 Event last updated: 18 Jul 2016
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