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Report
56 pages, 2M
December 2024

Health and food audits and analysisProgramme 2025

The Directorate-General for Health and Food Safety of the European Commission develops and implements the Commission’s policies on food safety and public health. Its Directorate for Health and Food Audits and Analysis (“the Directorate”) dedicates most of its resources to controls. These monitor the implementation and enforcement of European Union (EU) legislation in the areas of food and feed

Source: op.europa.eu