Featured Publications in Food
Key figures on the European food chain, 2024 edition
Publication, Jan 2025, op.europa.eu
Other Publications in Health
An abrupt awakening to the realities of a pandemic: Learning lessons from the onset of Covid-19 in the EU and Finland
Working Paper, Jan 2021, fiia.fi
Communication in a pandemic – navigating between true and false.
Press Release, Icons
2018 the state of food security and nutrition in the world
Report, Sep 2018, foodnavigator.com
From Farm to Fork Reducing Food Waste
Infographic, Mar 2017, eeb.org
Public consultation on transformation of health and care in the digital single market
Consultation, Oct 2017, beuc.eu
Monitoring G20 contributions to global Covid-19 health equity: issues and options
Policy Brief, Mar 2022, odi.org
Covid-19 infection and long covid – guide for managers: supporting returning workers: key points
Publication, Jun 2021, osha.europa.eu
Dawn of a new era for European Short Food Supply Chains
Press Release, youris.com GEIE
Adolescent obesity and related behaviours: trends and inequalities in the WHO European Region, 2002–2014
Report, May 2017, unric.org
Food security: 4 actions for policymakers
Policy Brief, Mar 2022, eurocommerce.eu
Position on the Coronavirus Recovery
Policy Paper, Jan 2021, unepfi.org
Food Supplements Factsheet
Publication, May 2020, beuc.eu
Recent Events in Health
Series of online workshops on co-creation
Webinar, Jan 2025
EIT Food Employee Days 2024
Belgium, Dec 2024
Meeting of the EUDA Scientific Committee
Portugal, Dec 2024