Fact-sheet
7 pages, 407K
March 2025
ACCTING Factsheet: Promoting access to healthy and environmentally friendly food for the marginalised and vulnerable
Access to environmentally sustainable food, urban mobility and urban green spaces – prerequisites for a successful Green Deal
Source: European Science Foundation
Featured Publications in Food
Trends and patterns of use of tobacco and nicotine products in the EU
Study, Apr 2026, op.europa.eu
The health-related costs attributable to tobacco in the EU
Study, Apr 2026, op.europa.eu
Health outcomes associated with the use of e-cigarettes, heated tobacco products, and nicotine pouches
Study, Apr 2026, op.europa.eu
Other Publications in Health
Impacts of Pandemics and Epidemics on Child Protection - Lessons learned from a rapid review in the context of COVID-19
Working Paper, Jul 2020, unric.org
KitNewCare: project presentation video launched
Press Release, Icons
Health in the 21st Century - putting data to work for stronger health systems
Report, Nov 2019, digitaleurope.org
A chat with Cristina Fillat (IDIBAPS)
Press Release, Icons
Planetary health: A holistic vision for people and the planet
Policy Paper, Sep 2023, epc.eu
Dementia as a European Priority – A Policy Overview
Policy Recommendation, Alzheimer Europe a.s.b.l.
Food & Beverage Benchmark Findings Report - How are 20 of the largest companies addressing forced labor in their supply chains?
Report, Oct 2016, foodnavigator.com
The impact of Official Development Assistance (ODA) on food security and nutritionA knowledge review
Policy Brief, Jun 2025, op.europa.eu
Cancer prevention, early detection, and screening. EU citizen perceptions and experiences
Publication, Jan 2025, op.europa.eu
The diverse and highly specialised competences of the Danish food cluster
Policy Brief, Nov 2018, foodnavigator.com
Hungary Fact Sheet
Fact-sheet, Jul 2021, globsec.org