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Event
03 Oct 2024
Food

The Seed: Regenerative agriculture through local varieties and hybrid breeding

During a learning journey participants will get familiar with a specific topic related to regenerative practices, guided through the farm and showed practical examples and trials focused on local varieties and their importance for sustainable agriculture. “The Seed” focuses on local varieties and their traditional significance in rural development, emphasising the need to understand and preserve them for sustainable agricultural practices and how introducing hybrid crops (F1) from parent lines could generate more resilient and adaptable varieties.

When

3 Oct 2024 @ 08:10 am

3 Oct 2024 @ 09:10 am

Duration: 1 hours


Where

Spain

Illes Balears


Language

English en


Source:

EITFOOD