Join us for a comprehensive hands-on training session on the basics of insect rearing and processing them into high-protein animal feed. Learn from experts about entomophagy, approved edible insect species, and practical rearing and breeding techniques. The event includes lectures, practical demonstrations, and discussions. Perfect for those interested in sustainable agriculture and innovative animal nutrition solutions. Register now and gain practical insights at Agro Campus in Temerin, Serbia! 

This event will provide participants with an in-depth understanding of entomophagy, covering the significance of edible insect species, as well as the mating, rearing, and processing techniques essential for insect farming. The program includes quizzes and practical demonstrations to reinforce learning, ensuring that attendees can apply their knowledge in real-world scenarios. By the end of the event, participants will be able to demonstrate their competency in utilizing insect farming and processing technologies.

The entire event is organised by the EIT Food Hub Serbia (University of Novi Sad Faculty of Agriculture).

If you want to learn more about this training, please contact Saša Krstović at sasa.krstovic@stocarstvo.edu.rs  and visit https://www.pro-sustain.com/ .